Traditional Vegetarian Recipes, Kid-friendly Recipes & Instant Pot Recipes from Indian and International Cuisines

Month: March 2017

Halwa Polelu/Sajja Obbattu/Halwa Poori/Rawa Bobbattu/Sojjappalu – Deep Fried & Pan Roasted Versions

Halwa Polelu/Sajja Obbattu/Halwa Poori/Rawa Bobbattu/Sojjappalu – Deep Fried & Pan Roasted Versions

Happy Ugadi to all my readers who are celebrating this festival!! Today I am sharing a traditional sweet dish ‘Halwa Polelu’ which is prepared at our home on the occasion of ‘Ugadi’. Halwa Poli is a soft, thick, flatbread with a delicious stuffing made with semolina and […]

Medu Vada/Gaarelu/Urad Dal Vada/Uddina Vada

Medu Vada/Gaarelu/Urad Dal Vada/Uddina Vada

Medu Vada is a traditional South Indian dish. It is a deep fried snack made with Urad Dal. Medu Vadas are usually served for breakfast and are also enjoyed as a snack. These crispy vadas are loved by all, and are usually prepared on all […]

Kashata – Coconut Candy

Kashata – Coconut Candy

Today, I am sharing the recipe of ‘Kashata’ snack/no bake cookie/candy from Congo. It is a popular sweet snack of East Africa. My daughter and I made this together for a Girl Scout project. She was instructed to prepare food from a wide variety of countries. She […]

Batasha/Chilaka Perlu/Sugar Drops

Batasha/Chilaka Perlu/Sugar Drops

Happy Holi to all the readers who are celebrating the festival on this Weekend.  Holi is a festival of colors. It is celebrated on a full moon day in the month of ‘Phalguna’, according to the Hindu calendar. It is a celebration of the victory over […]

Gulkand Stuffed Paan Coconut Ladoo

Gulkand Stuffed Paan Coconut Ladoo

Gulkand stuffed paan coconut ladoo is an absolutely easy and extremely tasty dessert recipe. The combination of gulkand, paan leaves and coconut is a delight for paan lovers. This recipe was shared by a fellow blogger Manali Singh. This recipe had gone viral and everyone […]